2 cups sugar
1 cup cocoa
1 cup all purpose flour
1 cup chocolate chips
optional: 1 cup pecans, almonds, or walnuts
Mix ingredients together and store in an airtight container.
Double Fudge Brownies
1 cup butter, softened
1 batch of Double Fudge Brownie Mix
Pre-heat oven to 325°F. Grease a 9x13 inch baking pan. Using a large mixing bowl and an electric mixer, cream the butter. The add the eggs, one at a time, beating after each addition. Add the Brownie mix and keep beating until smooth. Spread mixture evenly in the prepared pan. Bake for 30- 40 minutes.