Copyright©2007- 2010 Donna Goff

Tuesday, August 14, 2007

Seasoned Salt Mix

Makes 1 ½ cups

3/4 cup salt
1/4 cup garlic salt
1 teaspoon ground pepper (I use a fresh ground blend of red, black, and green peppercorns)
1/2 teaspoon oregano
1 teaspoon paprika
1/8 teaspoon celery seed
1/4 teaspoon ground white pepper
1/4 teaspoon dry mustard

Stir and blend all ingredients together in a large mixing bowl. Store in an air tight container. Pour into a shaker container, for easy use.

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